Tag: food
A Day in Puebla: Layers of History, Culture, and Cuisine
A day trip from Mexico City brought us to Puebla, where we climbed ancient pyramids, explored colonial streets, and sampled five distinct moles in the city famous for this iconic Mexican dish. Read more →
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After the Three Capes: A Weekend in Hobart
My sister and I finished Three Capes Track hike on Thursday afternoon and hopped on the Gray Line bus back to Hobart. I booked it mainly because the departure time lined up perfectly with our early return to Port Arthur, but the bonus was that the ticket included two stops: a chocolate shop (always welcome)… Read more →
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